We are producer of withe and yellow cheese. Production is controlled by the system of quality management ISO 9001:2000 and we have a certificate IFS.
The dairy products range includes:
•White brined cheese from cow, sheep, or buffalo milk
•Yellow cheese from cow, sheep, or buffalo milk
•Cow butter
•Curds
•Katuk from cow, sheep, goat, or buffalo milk
•Soft cheese with cream, dill, or walnuts